That Chill in the Air Means Oysters at Lenny’s
Posted by Mallory Lengel on December 26, 2013 · Leave a Comment
Break out your oyster knife and learn Chef Dan Rebarchick’s Oyster Rockefeller recipe, then check out what else is cooking at Lenny’s!
Category Leader Features · Tags Cooking, Dan Rebarchick, Lenny's Restaurant, oyster recipe, oyster rockefeller, oysters
Hot Oyster Stew for Those Cold Fall Nights
Posted by Mallory Lengel on November 28, 2013 · Leave a Comment
Try Lenny’s Restaurant’s oyster stew recipe this fall, then stop in and enjoy even more local cuisine, classic dinner dishes and scrumptious seafood favorites.
Holiday Ham Southern Maryland Style
Posted by Mallory Lengel on November 7, 2013 · 1 Comment
Get a taste of Southern Maryland’s take on a holiday ham. Try Chef Dan’s recipe for stuffed ham at home or order one today.
Category Leader Features · Tags Dan Rebarchick, Ham Ideas, Ham Recipe, Holiday Ham, holiday ham ideas, Lenny's Restaurant, stuffed ham, Stuffed Ham Recipe
Cooking With Chef Rebarchick: Herbs 101
Posted by Mallory Lengel on June 28, 2013 · Leave a Comment
Cooking with and growing fresh herbs is easier than you think. Lenny’s Restaurant has tips and tricks to share.
Chef Rebarchick Grows Lenny’s Herbs for Best Flavor
Posted by Publisher on June 6, 2013 · Leave a Comment
The owner and chef of Lenny’s Restaurant introduces the first of a series of videos about cooking with, growing, preserving and appreciating fresh herbs easily grown in Southern Maryland.
Category Community News · Tags basil, cilantro, Dan Rebarchick, fresh herbs, growing herbs, herbs, Lenny's, Lenny's Restaurant, mint, parsley, planting herbs
Oysters, Eat ’em, Grow ‘Em & Get a Tax Credit
Posted by Publisher on March 11, 2013 · Leave a Comment
Dan Rebarchick grew up watching the fresh food of Southern Maryland make it onto a diner’s plate at Lenny’s. He calls Chesapeake Bay oysters “the best in the world.”
Category Community News · Tags Dan Rebarchick, Lenny's, Lenny's Restaurant
Winter Warmer: Chef Dan Rebarchick’s Oyster Rockefeller
Posted by Publisher on February 11, 2013 · Leave a Comment
Oysters Rockefeller or with butter and garlic are quick fixes for parties or meals.
Category Business · Tags Dan Rebarchick, Lenny's, Lenny's Restaurant
Traditional Oyster Stew in Minutes
Chef Rebarchick shows how to shuck, cook and grow your own oysters from the Chesapeake Bay.
Category Community News · Tags Dan Rebarchick, Lenny's, Lenny's Restaurant, oyster stew
How to Open an Oyster, No Matter What
The Chesapeake Bay’s most famous bivalve doesn’t make it easy to eat.
Category Community News · Tags Dan Rebarchick, how to cook oysters, how to shuck oysters, Lenny's, Lenny's Restaurant, oysters
How to Make Holiday Stuffed Ham
Posted by Publisher on November 21, 2012 · 4 Comments
“If you can’t see a little pepper in it, you haven’t got enough.”
Category Leader Features · Tags Dan Rebarchick, Lenny's Restaurant, stuffed ham