Hot Oyster Stew for Those Cold Fall Nights
As the temperature continues to drop, stoves heat up. If you’re looking for something to simmer on your stove that is rich and delicious yet simple, consider whipping up a pot of Oyster Stew.
Below Chef Dan Rebarchick shows you how to whip up a single serving batch in just minutes, but his recipe can be adjusted to feed the whole family. This recipe is easy enough to undertake even after a long day of work, when creating a culinary masterpiece seems overwhelming. For those evenings that even picking up a pot makes your shoulders sag, visit Lenny’s Restaurant and let Chef Dan whip up one of his other uniquely local dishes or a family classic.
[youtube=www.youtube.com/watch?v=LroCMya3ToM]
